WORKSHOP: INTRODUCTION TO BIODYNAMIC WINEGROWING
This is a one-day workshop run by Robin Snowdon (vineyard manager and winemaker for Limeburn Hill Biodynamic Vineyard) exploring the growing of grapes and the making of wine, following biodynamic principles.
Ideal for anyone interested in biodynamic / organic vineyards, working in the wine industry, or exploring biodynamic / natural winemaking.
‘I learned heaps and it’s fortified my belief in the importance of biodynamic practices. The amount you care for the land is truly inspiring.’
£85
VINEYARD TOUR AND TASTING
DELICATE VINE FLOWERS SMELL DIVINE
Relax into the weekend watching the light change over the beautiful Chew Valley, just 20 minutes from Bristol City Centre. Our relaxed tour begins at the bottom of the vineyard slope and ends at the top where you can listen to the birds and enjoy the expansive views as we pour a selection of wines for you to taste. We’ll introduce you to biodynamic agriculture and life in a natural vineyard.
Our four sheep, The Ouessant Boys, will probably be around to meet and greet.
For more information and dates of future tours, visit our Tour and Tastings page.
VINEYARD TOUR AND TASTING (Sold out)
DELICATE VINE FLOWERS SMELL DIVINE
Our relaxed tour begins at the bottom of the vineyard slope and ends at the top where you can listen to the birds and enjoy the expansive views as we pour a selection of wines for you to taste. We’ll introduce you to biodynamic agriculture and life in a natural vineyard.
Our four sheep, The Ouessant Boys, will probably be around to meet and greet.
For more information and dates of future tours, visit our Tour and Tastings page.
TRADE TASTING & SUMMER SOCIAL
A return of our trade tasting event. An opportunity to tour the vineyards, taste the new wines, meet old friends and make new ones, along with something nice to eat. By invitation.
SUMMER SOLSTICE GATHERING WITH UBUNTU FOOD
Ubuntu Food creating culinary magic with fire
Our fire feast with Ubuntu Food is now an unmissable annual event. This year we are gathering to celebrate the longest day with a slow, relaxed lunch.
Watch Imke and her team as they skilfully control the fires to add caramelisation and subtle smoke to beautiful ingredients presented on platters to share at long tables. MENU below.
Enjoy the conviviality of the long table, shared with friends or new acquaintances.
Pair with Limeburn Hill wines and spirits, a cocktail, or house-made cordials and shrubs.
MENU
Somerset cheese, grilled fruit & artisan bread basket
Catch of the Day, smoked and seared on a bed of fresh herbs and lemon
(V) Seared green felafel on split fava hummus
Best-in-season mixed grilled vegetables, fragrant fermented chilli & garlic, ember-baked onions on a bed of British legumes
Fresh seasonal leaves
House tartar sauce and pickle platter
Something sweet to finish
(Please note that menu adjustments may be made to utilise the best seasonal ingredients available at the time. Due to the intimate nature of the event, Ubuntu Food are unable to offer replacement dishes to cater for allergy requirements. Please direct any inquiries to Ubuntu Food)
Chef Imke preparing a feast
WTLGI BRITISH WINE FAIR
We are returning to the atmospheric Stockport restaurant Where the Light Gets In for an afternoon of wine tasting from British makers and importers. A celebration of people, place & narrative. We will be there showing our new wines.
Snacks and fresh oysters served all day.
Tickets £15 from Where the Light Gets In
VINEYARD TOUR AND TASTING
The last vineyard tour of May - we’ve moving towards flowering on the vines, as well as blossom still bursting out all over the place.
Just one pair of tickets left for this one.
For more information and dates of future tours, visit our Tour and Tastings page.
VINE FLOWERS ARE EASILY MISSED BUT SMELL DIVINE
The last vineyard tour of May - we’ve moving towards flowering on the vines. We’re looking for fine, dry weather for the most successful pollination.
Just one pair of tickets left for this one.
For more information and dates of future tours, visit our Tour and Tastings page.
TOBACCO FACTORY SUNDAY MARKET
We are making our first visit to the Tobacco Factory’s popular Sunday market. Please come and say hello and have a taste of our biodynamic natural wines.
WORKSHOP: MY TINY VINEYARD
Learn how to grow and look after your own Micro Vineyard in your back garden, allotment or smallholding. A one-day workshop aimed at the novice grower who wants the confidence to plant their own vines, or look after an existing vine or vines.
£85
EARTH DAY FESTIVAL DUNDRY
We are taking part in the Earth Day celebrations in Dundry village which is hosting talks, events and a hall full of local producers. Robin is giving a talk in the morning about the vineyard (probably in the church) and he and Georgina will be on the stall in the afternoon to offer you a taste of our wines, spirits and gifts. More details as we get them.
TOBACCO FACTORY SUNDAY MARKET
We are making our first visit to the Tobacco Factory’s popular Sunday market. Please come and say hello and have a taste of our biodynamic natural wines.
WINDMILL HILL MARKET
Special offer: Spring Celebration Box
The revamped monthly market at Windmill Hill City Farm offering specialist food and drink, goods and gifts from skilled craftspeople, as well as a cafe and hot food stalls.
We will be there all day so come and say hello and and have a taste.
Our special offer Spring Celebration Box featuring 3 wines and a spirit will be available.
FERNHILL FARM OPEN DAY
We are joining the fun at Fernhill Farm on the Spring Equinox. Come and meet the sheep with their lustrous wool and crazy hairstyles, watch blade shearing demonstrations by champion Andy and a international crew (limbering up for a shearing tournament on Sunday 22nd) and see how the expert wool packers check and roll the fleeces. Jen is a leading light in championing wool as a sustainable and natural material for clothing and brings together spinners, knitters, weavers and natural dyers at a Fibre Experience to showcase their skills . It’s a real family day with food, talks, demonstrations and stalls. Come and find us and try some wine in the bar area in the U-shaped barn.
This is a highlight of the farming year when you can visit an atmospheric sheep farm on ancient land high on the Mendip Hills.
TOBACCO FACTORY SUNDAY MARKET
We are making our first visit to the Tobacco Factory’s popular Sunday market. Please come and say hello and have a taste of our biodynamic natural wines.
A CELEBRATION OF UK WINEMAKING
A special wine tasting event at Montrose restaurant in Edinburgh featuring some of the most innovative biodynamic and natural winemakers in the UK
WINDMILL HILL CHRISTMAS MARKET
We are making our first appearance at Windmill Hill Market on Saturday October 25th. We will be opening a couple of bottles for tastings, so come and say hello and find out about the vineyard which is sited only 4 miles away from the market.
WINKWORTH FARM ORGANIC CHRISTMAS MARKET
We return to this beautiful warm threshing barn in Wiltshire for another wonderful Christmas market where the focus is on organic produce and gifts. As always, there’s a warm welcome from the Newman family, music, and hot food and drinks to keep your energy up while your browse the excellent stalls for specialty food, drink, crafts, and gifts. This one is a day out and Christmas celebration in one. Parking is plentiful.
CHEW VALLEY INDEPENDENT CHRISTMAS MARKET
We will be back at the Chew Valley Independent Christmas Market on Saturday December 13th from 9.30am. Order a Festive Drinks Box, pick up a Qindred Cocktail Box (not in the online Shop) and gift cards for tours and tastings in 2026. Bottles will be open so come and have a taste.
CHEW MAGNA CHRISTMAS FAYRE
Following last year’s storm cancellation, we are very pleased to be back for our village’s big Christmas event. We will have lots of lovely offerings for Christmas feasting and gifting, including our new red dessert wine, Rondo Mistelle, and our Cocktail Box which contains a bottle of Qindred Spirit quince eau de vie, a spirit measure, and a selection of organic spices featured on the 5-cocktail recipe card.
Look out for our Limeburn Hill Vineyard star on the village Christmas tree.
TIMSBURY FESTIVE VILLAGE MARKET
This is a well-supported village festive market with lots of food, craft and gift stalls as well as live music, a cafe, talks and bookable craft workshops and activities for children to get everyone in the mood for December. Run by Grow Timsbury for the community.
Entry is free
CHEESE & WINE WITH l'AFFINAGE DU FROMAGE
ONE TICKET REMAINING
Louise and Leo from the wonderful Bristol cheese shop L’affinage du Fromage are hosting a night pairing six specially selected cheeses with six Somerset wines from Limeburn Hill and Dunleavy vineyards.
The pair have cheese in their DNA with Louise spending her early years sleeping in the same Gloucestershire room where her great grandparents once made cheeses, and Lou mesmerised by the huge cheddars displayed in his parents Devon deli and cheese stall.
With their love and deep knowledge of all things cheese, we can’t wait to see what they cut for the plate and why. Cheese and wine will also be for sale during the event.
Tickets from L’affinage at £35 per person.
WINDMILL HILL MARKET
This is a weekly market at Windmill Hill City Farm offering specialist food and drink, goods and gifts from skilled craftspeople, as well as a cafe and hot food stalls. We will be there from 10am to 3pm
HARVEST SUPPER Oak X Limeburn Hill
It’s a happy return for us to the warm and welcoming atmosphere of Oak restaurant in Bath for a celebration of harvest.
The menu will be vegetarian, with much of the produce grown in and picked from Oak’s own market garden just outside the city. The courses will be paired with our biodynamic natural wines and spirits with a few surprises to get the chefs’ creatives juices flowing.
Tickets are much sought after with only spaces for the second sitting at 8pm now available.
WINDMILL HILL MARKET
We are making our first appearance at Windmill Hill Market on Saturday October 25th. We will be opening a couple of bottles for tastings, so come and say hello and find out about the vineyard which is sited only 4 miles away from the market.
Chew Valley Independent Market
We’ll be back at the Chew Valley Independent Market on Saturday September 20th from 9am.
TATE x Pour Choices
This September, Pour Choices Wine Fair arrives in London for the first time.
Hosted at The Corner, this special evening brings together a vibrant selection of the UK’s most exciting low-intervention and sustainable drinks producers. From vineyards and orchards to wild fermentation projects and brews, expect an inspiring line-up of makers working with care, creativity and a deep connection to place.
Whether you’re a seasoned natural wine enthusiast or just curious about what’s being grown and made on your doorstep, this is a fair for everyone - welcoming, grounded and full of possibility.
Michael Novitzky-Thompson X Limeburn Hill Vineyard
Imagine the scene. You dive down the alleyways of Padstow and through a gate into a hidden walled garden. Past the stone bothy where supper will be served, and up the path to the top where you are served a welcome drink and small bites. You turn to take in the flower-filled garden and are captivated by the unexpected view over the Camel estuary.
Then to the bothy for an intimate 5-course dinner imagined and cooked for you by chef Michael Novitsky-Thompson to pair with biodynamic wines and spirits from Limeburn Hill Vineyard. Expect sensational flavours and unusual ingredients, exquisite presentation, and plates and bowls hand-made by Michael with glazes and firing techniques inspired by the vineyard. It’s a true collaboration with wonderful stories to share with you. Click for menu and ticket information.
Limeburn Hill x Ubuntu Food
Join us on the vineyard with Ubuntu Food for a special feast in celebration of the ancient harvest festival of Lammas. It is a wonderful opportunity to taste some of Ubuntu’s signature fire-cooked platters, designed to complement the flavours of our natural wines and spirits. Come and celebrate the bounty of the growing year.
£39 TIckets via Ubuntu Food
TICKETS NOW SOLD OUT
Brunswick East x Limeburn Hill Vineyard
Wine and Dine with Brunswick East and Limeburn Hill Vineyard at the Sky Farm in Dalston on Thursday July 17th
TICKETS NOW SOLD OUT
Wine and Cheese Tasting at Temperley Somerset
Temperley London, the fashion house of West Country designer Alice Temperley, is opening its gorgeous courtyard in Ilminster for a post-shopping tasting of wine and cheese with an all-Somerset theme. Meet Robin and Georgina, the owners and winemakers at Limeburn Hill Vineyard near Chew Magna for an introduction to biodynamic viticulture and natural wines and spirits. Each of the drinks, including a dessert wine and a quince spirit, will be specially paired with hand-made cheeses from the local area.
Tickets: £35 per person from Eventbrite
Le Vignoble, Plymouth 'English Vineyards' Meet the Winemaker
An evening celebrating English wines at Le Vignoble, Plymouth. Robin and Georgina will be pouring Limeburn Hill biodynamic wines and sharing the story behind them, along with other regional winemakers in the run-up to English wine week. This is an extremely popular tasting so early booking is advised.
Tickets £20
Le Vignoble, Bristol 'English Vineyards' Meet the Winemaker
An evening celebrating English wines at Le Vignoble, Bristol. Robin and Georgina will be pouring Limeburn Hill biodynamic wines and sharing the story behind them, along with other regional winemakers in the run-up to English wine week. This is an extremely popular tasting so early booking is advised.
Tickets: £20
Workshop: Introduction to Biodynamic Winegrowing
This is a one-day workshop run by Robin Snowdon (vineyard manager and winemaker for Limeburn Hill Biodynamic Vineyard) exploring the growing of grapes and the making of wine, following biodynamic principles.
Ideal for anyone interested in biodynamic / organic vineyards, working in the wine industry, or exploring biodynamic / natural winemaking.
‘I learned heaps and it’s fortified my belief in the importance of biodynamic practices. The amount you care for the land is truly inspiring.’
£85
Workshop: My Tiny Vineyard
Learn how to grow and look after your own Micro Vineyard in your back garden, allotment or smallholding. A one-day workshop aimed at the novice grower who wants the confidence to plant their own vines, or look after an existing vine or vines.
£85
